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State capital ownership to be transferred to SCIC

The Prime Minister has instructed that state capital ownership in state-own enterprises (SOEs) should be managed by the State Capital Investment Company (SCIC).
The Prime Minister has instructed that state capital ownership instate-own enterprises (SOEs) should be managed by the State CapitalInvestment Company (SCIC).

The PM has requestedministries, ministerial bodies and localities to supervise the transferof capital to the SCIC, ensuring the completion of the process by theend of August.

The SCIC, which was formed under aGovernment Decision in 2005 as a Government shareholder in SOEs, isresponsible for managing and investing State capital in various sectors,including financial services, banking, insurance, energy, manufacturingand telecommunications. Transportation, consumer products andhealthcare sectors also fall under its purview.

During the last nine years, the SCIC has successfully sold capital in746 enterprises, earning 7.202 trillion VND (334.97 million USD), 2.3times more than the book value.

Its total assetshave reached 69 trillion VND (3.2 billion USD), 13 times higher thanwhen it was established. Its equity is estimated to be over 31 trillionVND (1.44 billion USD), nine times more than in 2005.-VNA

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High-end apartment projects in Gamuda Gardens Urban Area in Hanoi are developed by Malaysian real estate group Gamuda Land. (Photo: VNA)

OECD Economic Surveys: Vietnam 2025 🍃report released

The OECD Economic Surveys: Vietnam 2025 report focuses on analysing the country’s macroeconomic fundamentals, the impact of international integration on attracting foreign investment and trade, and the country’s prospects for developing a low-carbon economy.
Vietnamese lychees make sweet impression on UK consumers (Photo: VNA)

Vietnamese lychees win over UK consumers

The event, co-organised by the Vietnam Trade Office in the UK and TT Meridian, a local importer of Vietnamese fresh produce, aims to build a national lychee brand and encourage broader recognition of Vietnamese fruits in a competitive, high-end market.
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