Tourists will no longer be able to have a barbeque feast on the Vung Tau beach starting from April 26, 2016 (Photo: thanhnien.vn)
Ba Ria-Vung Tau (VNA)﷽ – Tourists will no longer be able to have a barbeque feast on the Vung Tau beach as the coastal city is seeking a better environment for tourists.
The ban on all food businesses on the beach – mostly seafood BBQ provided by local tourism cooperatives – officially comes into effect on April 26.
“No cleaning up after meals left the beach very dirty and polluted,” the municipal People’s Committee Deputy Chairwoman Truong Thi Huong said.
The pleasure of eating freshly-cooked seafood with a beer on the 1,200m beach had become the norm for tourists visiting this southern city.
Reports by the Vung Tau People’s Committee reveal there are some 100 businesses, under the management of the two largest tourism cooperatives Vung Tau and Thuy Van, which rent beach chairs and provide cooking services to the beachgoers.
“Tourists can now have their meals at restaurants or bistros near the beach. Cooperative members who want to continue their businesses can move to the busy Vung Tau tourism market instead,” Huong said.
It will take a while for tourists to get used to the ban. The authorities are deploying officers at the entrance to the beach to inform visitors not to bring raw food or alcohol to the beachfront.
“The officers will direct them to the Vung Tau tourism market where they can cook the food,” she said.
She added tourists are still allowed to bring cooked food and non-alcoholic drinks to the beach. Those who do not clear their trash will be fined.
More trash bins will also be placed along the beach soon.-VNA
Premium cruise liners are currently in vogue for travel aficionados as they give holiday-makers a new tourist experience when discovering the beauty of sought-after destinations.
Phu Quoc Island and the Mekong Delta feature heavily in the promotional activites for National Tourism Year 2016, which officially kicked off on April 10 under the theme “Discover the Southern Land”.
The tourism sector will strive to become a spearhead economy with a average annual growth rate of 11-12 percent by 2020, stated new Minister of Culture, Sports and Tourism Nguyen Ngoc Thien.
A tourism e-commerce system will help connect customers to travel companies in an easy and convenient way, spurring tourism, as heard a conference on the use of e-marketing in tourism promotion.
The first and only direct service connecting the two countries at the moment is set to operate three times per week using the modern wide-body Boeing 787-9 Dreamliner aircraft.
Mu Cang Chai is home to nearly 83,000 hectares of forest, including almost 60,000 hectares of unspoiled natural woodland. Recognising this potential, local authorities have embraced a holistic strategy that protects biodiversity while promoting tourism.
Phu Quoc ranks among the top 10 leading tourist islands in Asia. As the largest island in Vietnam, it boasts stunning natural beauty, with expansive coral reefs resting beneath the sea and a number of beautiful, poetic beaches such as Sao, Truong, and Khem, known for their fine white sand and crystal-clear waters.
Vietnam's national flag carrier Vietnam Airlines and Vietjet are among the exhibitors, promoting key destinations such as Ho Chi Minh City, Hanoi, and Phu Quoc, as well as distinctive tourism products.
Alexander Musikhin, Vice President of ATOR and CEO of the Intourist travel agency, highlighted Vietnam as a top destination offering a unique blend of beach holidays and cultural excursions.
According to Seoul’s Tourism Industry Department, approximately 20,000 Vietnamese visitors travel to the city each year for medical treatment. Vietnam consistently ranks among the top 10 countries with the highest number of medical tourists to Seoul.
An analysis of accommodation search data based on check-in dates for June and July revealed that Nha Trang surpassed all other destinations in popularity among Korean users.
The programme is organised by the Khanh Hoa provincial Youth Union and the “Khanh Hoa people speak English” Project, and aims to promote the culture, history, cuisine and other tourism products of Nha Trang – Khanh Hoa to international visitors.
VNAT Director General Nguyen Trung Khanh called visa a golden ticket to pulling in crowds, but he is clear that it needs coordinated efforts across multiple sectors to keep the momentum going in this fast-moving global travel scene.
As a tourism hub, Hanoi is now actively developing strategies to attract Muslim travellers. In recent years, the city has seen a notable uptick in visitors from countries with large Muslim populations.
When tourists witness firsthand the passion and care of farmers, they’re willing to pay higher prices because they see the genuine worth behind every product.
During the first five months, China continued to be Vietnam's largest source market of tourists, followed by the RoK, China’s Taiwan, the US, and Japan.
After more than three months of operation, the popularity of the free tours in Bac Ninh province shows no signs of cooling down. Many tourists return every week in hopes of experiencing all the tours and visiting every destination.
Typical products of Phu Tho are being showcased at the Lao Cai International Travel Mart 2025, held in the northern mountainous province of Lao Cai from June 5-8.
Featuring 130 stalls and delegations from 120 travel agencies representing more than ten countries and territories, the event is expected to provide a platform for establishing partnerships and attracting more visitors to Lao Cai in the future.
Kicking off the festival on the evening of June 7 will be the grand music concert titled “Nha Trang Say Hi”, featuring popular artists from the trending show “Anh Trai Say Hi”. The event will be broadcast live nationwide and conclude with a fireworks display over Nha Trang Bay.
Data from Booking.com reveals that during the peak summer vacation in June and July, beach trips continue to be a top priority for Vietnamese travellers.
The northern midland province of Phu Tho has carried out all-round measures to improve tourism infrastructure, services, and offerings, elevating visitor experience and reinforcing the province’s unique cultural identity.
Hanoi has directed lodging providers and tourist destinations to bolster preparations in staffing, service quality, security, and sanitation. Community-based lodging platforms such as Airbnb are also being promoted strongly to expand housing supply during the holiday period.
Tourists will no longer be able to have a barbeque feast on the Vung Tau beach starting from April 26, 2016 (Photo: thanhnien.vn)
