A Vietnamese restaurant in Colombo, Sri Lanka on March 15 introduced Banh mi (Vietnamese sandwich) for the first time on the occasion of its 10th anniversary.
"Banh mi" is offered at "Pho Vietnam" restaurant in Colombo, Sri Lanka. (Photo: VNA)
Colombo (VNA)▨ – A Vietnamese restaurant in Colombo, Sri Lanka on March 15 introduced Banh mi (Vietnamese sandwich) for the first time on the occasion of its 10th anniversary.
Established in 2014, “Pho Vietnam” - the first Vietnameserestaurant in Sri Lanka – has helped popularise Vietnamese cuisine to localpeople including pho (noodle soup served with beef or chicken), fresh springrolls and fried spring rolls. The restaurant owner, Phung Huyen Nga said although many Vietnamese and visitors to Vietnam like "banh mi", few people inSri Lanka know about this popular Vietnamese street food. Together with “banh mi”, Nga’s restaurant also started to offerpopular Vietnamese street drinks - lemon tea and iced milk coffee. Vietnamese Ambassador to Sri Lanka Ho Thi Thanh Truc on thisoccasion commended Nga in particular and the Vietnamese community in Sri Lankain general for their efforts to promote Vietnamese cuisine. Four Vietnamese restaurants have opened in Sri Lanka sofar. The restaurants usually coordinate with the embassy to hold cuisinepromotional events on the occasion of Vietnam's national celebrations includingVietnamese “Pho” Day, Ho Chi Minh President’s birthday (May 19) or National Day(September 2). On March 11, international food magazine Taste Atlasannounced that its readers voted Vietnam's popular "banh mi" as thebest sandwich in the world with a rating of 4.6 out of 5, along with Turkey'sTombik doner, a variety of kebabs./.
Vietnam attaches importance to developing its traditional friendship and multifaceted cooperation with Sri Lanka, and wants to further promote the relationship for the benefit of their people, President Vo Van Thuong told his Sri Lankan counterpart Ranil Wickremesinghe in Beijing, China, on October 18.
The Vietnamese Embassy in Sri Lanka has attended an international charity fair organised by the Ministry of Foreign Affairs of the host country together with foreign embassies, diplomatic delegations and enterprises there.
The Vietnamese Embassy in Sri Lanka held a “Xuan Que Huong” (Homeland Spring) programme on February 3 to bring a warm Lunar New Year (Tet) atmosphere to the Vietnamese community in the South Asian nation.
A delegation from the Ministry of Agriculture and Rural Development (MARD) led by Minister Le Minh Hoan has paid a visit to Sri Lanka on the occasion of the 37th Session of the FAO Regional Conference for Asia and the Pacific (APRC37) hosted by the South Asian country.
The ambassador noted that among the 300,000 Vietnamese residing in the RoK, around 3,000 are living in Pyeongtaek and contributing actively to the local economy. Ho expressed his hope that the local authorities will continue support the overseas Vietnamese community in the city.
This is the first time since the adoption of the Convention that a country has served two consecutive terms on the Committee. The outcome shows the trust and recognition that member states have given Vietnam for its efforts and achievements in carrying out and promoting the Convention, as well as for its active role, strong standing, and growing credibility at UNESCO.
Quang Duc pottery is known for its wide range of forms, including wine bottles, jars, lime pots, vases, plant pots, incense burners and candle stands. Decorative motifs are equally rich, featuring mythical creatures, pastoral scenes, floral patterns, deer, peacocks, bats and more.
Vietnam’s cinematic appeal lies in its diverse settings, from terraced mountains and limestone karsts to bustling markets and ancient towns. Its mix of ethnic vibes, buzzing street life, and old traditions gives directors a goldmine for storytelling.
The Vietnamese team will gather on June 26 in Ba Ria-Vung Tau, where they will train until July 14 before departing for Indonesia for the ASEAN U23 Championship 2025, which runs from July 15 to 29. Vietnam will face Laos on July 19 and Cambodia on July 22 in the group stage.
The exhibition showcases more than 100 valuable documents and artifacts, divided into two main parts: “Journalist Nguyen Ai Quoc – Ho Chi Minh” and “President Ho Chi Minh – Founder and Mentor of Vietnamese Revolutionary Press.” This is an opportunity to recall the late leader’s journalism journey and affirm his exceptional role in founding and guiding the revolutionary press in Vietnam.
For the first time, the World DanceSport Federation (WDSF) has granted Vietnam hosting rights for the two championships, including the Asian women’s solo category, which debuts this year as an officially recognised event.
Eight teams will join the tournament, divided into two groups. Group A features Vietnam, the Philippines, Sichuan Club (China), and Australia, while Group B consists of Vietnam U21, Korabelka Club (Russia), Taiwan (China), and U21 Thailand.
Despite strong home support and high expectations, Vietnam were unable to overcome the defending champions, who secured their third consecutive win over Vietnam in a regional final, following previous victories in 2014 and 2023.
The event, part of Vietnam’s cultural diplomacy strategy through 2030, was jointly organised by the Vietnamese Embassy in Venezuela and USM’s Faculty of International Relations. It attracted thousands of students from universities across Venezuela.
For the first time, Vietnamese audiences will have the opportunity to experience the ballet masterpiece "Don Quixote" in its original version by renowned choreographer Marius Petipa.
The contest carried deep meaning as it was the first time the life of Vietnamese women abroad had been highlighted as the central theme, said poet and writer Nguyen Quang Thieu, Chairman of the Vietnam Writers’ Association.
The event formed part of Vietnam’s ongoing campaign to seek UNESCO World Heritage status for the complex at the 47th session of the UNESCO World Heritage Committee, scheduled to take place in Paris in July.
Creative cultural festivals are fast emerging as a new catalyst for tourism development in Vietnam, as localities increasingly invest in these vibrant events on a more systematic and larger scale.
This marks the first time Vietnam has hosted a continental-level Muay event which will feature competitions across 28 weight categories in combat and eight performance categories.
Coming to the Vietnamese booth, visitors had the chance to take part in a bamboo dance, a workshop on painting woven bamboo or rattan, or quizzes about Vietnam.
These are impressive achievements, not only showing the efforts and prowess of Vietnamese paddlers but also serving as proof of the sports sector’s strategic and systematic investment.
"Banh mi" is offered at "Pho Vietnam" restaurant in Colombo, Sri Lanka. (Photo: VNA) 
