Hanoi (VNA)𒁏 - Vietnam's fruit and vegetable export turnover reached more than 1 billion USD in June, raising the figure in the first half of this year to 2.75 billion USD, 63% higher than that of the same period last year, the General Department of Vietnam Customs has reported.
Fruit and vegetable exports hit record
General Secretary of the Vietnam Fruit and Vegetables Association (Vinafruit) Dang Phuc Nguyen said that the country’s fruit and vegetable export revenue in June set a record so far thanks to China’s opening to many Vietnamese fruits such as durian and grapefruit.
China led the top five importers of Vietnam's vegetableಌs and fruits with exports to the neighbouring country accounting for more than 63% of Vietnam's total export value.
A representative of the Agency of Foreign Trade under the Ministry of Industry and Trade said that China is currently implementing a policy of mainstreaming commercial activities, so Vietnam needs to pay more attention to exporting via official channels.
Vietnam has also built material areas, and granted planting area codes following the requirements of the Chinese market to make Vietnamese products eligible to enter this market.
🅰 Late last year, Vietnamese green-skinned grapefruit received a planting area code for export to China. Recently, sweet potatoes and durian were also granted the codes, which creates more motivation for Vietnam’s vegetable and fruit sector to invest in production and export.

Ngo Tuong Vy, General Director of Chanh Thu Fruit Export Group Joint Stock Company, said that the company will export 20,000-30,000 tonnes of durian to China in 2023. However, to compete with other exporters from Thailand and the Philippines, Vietnamese businesses and farmers must focus on increasing quality.
🧸 Currently, Vietnamese durian has many competitive advantages compared to Thai and Philippine durian. Vietnam's durian output is now increasing to around 1 million tonnes, and harvesting time is almost year-round while Thailand and the Philippines only harvest seasonally. In addition, the shorter shipping distance from Vietnam to China is also an advantage to help Vietnamese durian stay fresh, and the shipping costs included in the price will be cheaper than those of the competitors.
Nguyen said that the export via official channels to the Chinese market is an opportunity for Vietnam to develop the vegetable and fruit sector in the direction of modernity, sustainability, and close links from production to consumption as well as increase the values and position of Vietnamese fruits and vegetables in the international market.
🍰 The Ministry of Agriculture and Rural Development should continue to negotiate and sign more protocols for products to be exported via official channels such as dragon fruit, mango, watermelon, jackfruit, and rambutan, he suggested.
Bright prospects in the second half of 2023
Le Thanh Hoa, Deputy Director of the Agro Processing and Market Development Authority under the Ministry of Agriculture and Rural Development, said fruits and vegetables have contributed an increasing proportion to the country’s agro-forestry-aquatic product export earnings. During the COVID-19 pandemic, the export turnover of fruits and vegetables decreased due to restrictions of several markets but they still ranked among products with annual revenues of over 3 billion USD.