Can Tho: Eighth southern traditional cake festival opens
The eighth Southern Traditional Cake Festival opened in the Mekong delta city of Can Tho on April 12, marking the first of an array of cuisine, cultural, tourism, and trade promotion activities.
Visitors can taste 150 types of original traditional cakes and their 400 variations of the Kinh, Hoa, Khmer, and Cham people living in the Mekong delta region. (Photo: Plo)
Can Tho (VNA) – The eighth Southern Traditional Cake Festival opened in the Mekongdelta city of Can Tho on April 12, marking the first of an array of cuisine, cultural,tourism, and trade promotion activities.
Vice Chairman of the Can Tho People’s Committee Truong Quang Hoai Nam said thefestival, which lasts till April 16, looks to advertise signature cakes of thesouthern region as well as seek ways to preserve them.
It also aims to step by step build a national trademark for “Southerntraditional cakes”, he said.
Over 220 booths introduce cakes made from 19 provinces and cities nationwideand Japan, the Republic of Korea, India, Italy, France, Malaysia, Singapore andThailand.
At the southern cuisine area, visitors can taste 150 types of originaltraditional cakes and their 400 variations of the Kinh, Hoa, Khmer, and Champeople living in the Mekong delta region.
A competition onmaking southern traditional cakes will be held on April 13 with theparticipation of 83 artisans, who will show the making of 70 types oftraditional cakes.
A talk seeking markets for traditional cakes will be held on April 16.-VNA
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Visitors can taste 150 types of original traditional cakes and their 400 variations of the Kinh, Hoa, Khmer, and Cham people living in the Mekong delta region. (Photo: Plo) 
